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Pearce Predhomme Cinsault-Syrah "Whole Cluster - Wild Ferment" WO Stellenbosch 2020

Wine Type:
Style of Wine:	Light & Fruity
Country of Origin:	South Africa
Grape Varietal:	Cinsault and Syrah
Bottle Format:	750mL
Case Size:	12 bottles
$347.40 Per Case ($28.95/btl) Add to Cart

Tasting Notes

A wine born from a collaboration between Nicholas Pearce and Will Predhomme to create wines from their favourite wine regions. This Cinsault/Syrah is made from bush vines planted in Koffieklip soils in the Southwestern of Stellenbosch, South Africa.

It has a brilliant medium purple colour in the glass. On the nose, it's all about fresh ripe red & black fruit; cherry, strawberry, wild raspberry; with hints of intense spice, sous bois, smoke... It also has a granite minerality. On the palate it is light-bodied, with a vibrant acid and grippy though delicate tannins. It intermingles with surprisingly powerful fruit & spice; punching above its weight in flavour. It is very balanced & low alcohol.

This light red pairs with all manner of dishes: from barbecue meats to grilled salmon, going through spicy dishes and sweet and sour meals.